PIES

After loading a basket of pies in the full vat fryer, load the second basket of pies after 1 minute and 20 seconds

• True

• False

Serving temperature of Pies is ________

What is the cooking time of Peach mango pie using split vat fyer?

• 7 minutes and 30 seconds

• 8 minutes

• 7 minutes and 13 seconds

• 6 minutes

What is the cooking time of Choco Banana PIe using split vat fyer?

• 7 minutes and 30 seconds

• 8 minutes

• 7 minutes and 13 seconds

• 6 minutes

What is the holding time of pocket pies in the warmer?

• 60 minutes

• 90 minutes or 1 1/2 hour

• 2 hours

• 3 hours

let the pies cool for _________.

what is the tool used in transferring cooked pies into the bie box?

_________ is done to prevent early oil breakdown and to prevent floating debris from sticking to the next batch of pies.

Do not let frozen pies sit above the oil to prevent Thawing of pies Glaze

• True

• False

Hang the basket with cooked pies on the bag hanger for

• 20-30 seconds

• 20-40 seconds

• 30-40 seconds

• 10-15 seconds