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PIES

Authored by AELEENE BARTOLOME

Professional Development

1st Grade

Used 15+ times

PIES
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30 questions

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1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

After loading a basket of pies in the full vat fryer, load the second basket of pies after 1 minute and 20 seconds

True

False

2.

FILL IN THE BLANKS QUESTION

1 min • 1 pt

Serving temperature of Pies is (a)  

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the cooking time of Peach mango pie using split vat fyer?

7 minutes and 30 seconds

8 minutes

7 minutes and 13 seconds

6 minutes

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the cooking time of Choco Banana PIe using split vat fyer?

7 minutes and 30 seconds

8 minutes

7 minutes and 13 seconds

6 minutes

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the holding time of pocket pies in the warmer?

60 minutes

90 minutes or 1 1/2 hour

2 hours

3 hours

6.

FILL IN THE BLANKS QUESTION

1 min • 1 pt

let the pies cool for (a)   .

7.

FILL IN THE BLANKS QUESTION

1 min • 1 pt

what is the tool used in transferring cooked pies into the bie box?

(a)  

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