FN43: Obj. 3.02 Global Cuisines

Which is an example of a popular dish in Mediterranean cuisine?

• gyros

• tempura

• tamales

• jollof rice

Borscht, a popular soup consisting of beets and garnished with sour cream is served in which global region?

• Asian

• Northern European

• African

• Latin American

Which regional cuisine was heavily influenced by Spanish colonization and native Aztec, Mayan and Inca cultures?

• African

• Latin American

• Mediterranean

• Northern European

What is a popular African starchy food that is often made with cassava (yucca) and green plantain flour and served alsongside soup?

• fufu

• couscous

• jollof rice

• tagine

Sarah is wanting to start her own mobile restaurant. What trend is Sarah interested in pursuing?

• emerging flavors

• food trucks

• using technology for customers to place orders

• food service operations in retail stores

A traditional North American breakfast consists of pancakes, bacon and eggs. This represents which component of a cuisine?

• food presentation

• special occasion meals

• religious customs

• daily meal structure

In parts of the African region, dietary laws forbid the consumption of pork or any animal product that has failed to be butchered in accordance with faith-based traditions. This is considered to be what type of influence on cuisine?

• geography and climate

• agriculture

• nutritional and health issues

• religious customs

Mr. Kim develops current menu concepts and has noticed how those seeking 'modernist' menus work with the concept of the open flame, which imparts more smoke and char on food. This exemplifies which type of trend?

• food trucks

• flavor

• food markets

• nutrition

Curry and pho would exemplify dishes from which global region?

• Latin American

• Mediterranean

• Asian

• African

Northern Europena cuisines often contain more substantial serving sizes of meats and other animal products. This increases the risk of

• diabetes

• cancer

• cardiovascular disease

• alcoholism