Kitchen Safety 2022-23

A __________ knife is a safe knife.

• small

• sharp

• large

• dull

Wash dishes with ______ water.

• cold and soapy

• warm and soapy

• hot and soapy

• cool and soapy

Who is more likely to get food poisoning?

• teenagers and women

• girls and and babies

• boys and teenagers

• older people and babies

Do not let food sit out of the refridgerator longer than

• 2 hours

• 6 hours

• 1 hour

• 1 day

Hands should be washed after

• using the bathroom

• taking out the dog

• touching your hair

• washing the dishes

What is the best way to wash knives?

• Only wash after cutting meat

• as soon as it has been used

• in the dishwasher

• After the other dishes have been washed.

How long do you need to wash your hands?

• 20 seconds

• 10 seconds

• 30 seconds

• 1 minute

When it comes to food,when in doubt......

• feed it to your dog

• eat it

• throw it out

• freeze it

you should not use this on a grease fire

• water

• salt

• flour

• sugar

Use mitts on your hands when using......

choose all that apply

• the stove

• the oven

• the dishwasher

• the microwave