Foundations of Restaurant Management 2 Chapter 6

True or False

Avocado is considered a Fruit

• True

• False

True or False

Onions are universally used around the world in cooking?

• True

• False

True or False

Radishes have a mild, sweet flavor?

• True

• False

True or False

Yams and Sweet Potatoes are the same vegetable?

• True

• False

True or False

White Asparagus is created by keeping sunlight off the stalks

• True

• False

What category of vegetable is rich in sugars, starches, vitamins, and minerals, and exists both above and below ground?

• Root

• Stem

• Flower

• Tuber

Chili peppers, avocados, and squash are what type of vegetable?

• Seed

• Fruit

• Tuber

• Flower

At what temperature should you store vegetables that need to ripen?

• 41 F or lower

• 51 F-56 F

• 65 F-70 F

• 70 F or higher

The form of cooking in which a vegetable is quickly and partially cooked in hot water or oil is known as

• poaching

• parboiling

• sous vide

• blanching

What is the most appropriate cooking method for cabbage and celery

• Baking

• Braising

• Broiling

• Steaming