Rhamo-G converter Quiz

ORIGIN OF THE PROBIOTIC STRAIN Lactobacillus rhamnosus GG is

• Human Origin1

• Isolated from skin of tropical fruits2

• Isolated from Soil Lactobacillus 3

• All above is correct

ORIGIN OF THE PROBIOTIC STRAIN (Saccharomyces boulardii)

• Isolated from Soil Lactobacillus 3

• Isolated from skin of tropical fruits2

• Isolated from Soil Lactobacillus 3

• None of the above is correct

ORIGIN OF THE PROBIOTIC STRAIN (Bacillus clausii)

• Human Origin1

• Isolated from skin of tropical fruits2

• Isolated from Soil Lactobacillus 3

• All above is correct

Match the following NATURE OF THE PROBIOTIC STRAIN

• FacultativeAnaerobe2

• Saccharomyces boulardii

• FacultativeAnaerobe

• Bacillus clausii

• Aerobe3

• Lactobacillus rhamnosus GG

Match the following SURVIVALAT LOW pH

• Survives at pH 2.52

• Lactobacillus rhamnosus GG

• Correct for which statment

• Saccharomyces boulardii

• Survives at pH 2.0

• Bacillus clausii

• Spore survive at gastric pH3

• Low pH survival determines the ability to pass through the stomach

Match the following ADHESION CAPACITY OF THE STRAIN

• Consist of mucus protein which may help in adhesion3

• LGG possess strong adhesion capacity which leads to longer persistence in the gut

• Possess strong adhesive capacity1

• Saccharomyces boulardii

• Correct for which option

• Lactobacillus rhamnosus GG

• No adhesion2

• Bacillus clausii

Match the following DURATION OF DIARRHEA– TREATS DIARRHEA ONE DAY FASTER

• Shorter duration (78.5 hrs) as compared to S. boulardii and improvement in stool consistency score

• Saccharomyces boulardii

• Mean Duration of Diarrhea 118 hours

• Bacillus clausii

• Mean Duration of Diarrhea 105 hours. Specifically indicated for AntibioticAssociated Diarrhea

• Lactobacillus rhamnosus GG

Match the following WORLD’S MOST STUDIED PROBIOTIC STRAIN

• 1.Acute Diarrhea

  2.Antibiotic Associated Diarrhea.

  3.Clinical Studies on Indian Population inAcute

• Meta-Analysis and Systematic Review

• (1) 3 Clinical Studies

  (2) 2 Clinical Studies

  (3) 3 Clinical Studies

• Lactobacillus rhamnosus GG

• (1)6 Clinical Studies.

  (2)4 Clinical Studies

  (3)4 Clinical Studies

• Bacillus clausii

• (1)1 Clinical Study

  (2)4 Clinical Studies

• Saccharomyces boulardii

LEAD Survey

• More than 85% Graded product palatability as excellent and very good

• More than 95% Graded product palatability as excellent and very good

• More than 75% Graded product palatability as excellent and very good

• More than 65% Graded product palatability as excellent and very good

Which is not the USPs of WOW Flavor Rhamo-G

• Feed directly

• Mixed with liquid

• Mixed with Food

• Mixed with hot medium