Unit 15/16 Pretest/Review

Unit 15/16 Pretest/Review

9th - 12th Grade

37 Qs

quiz-placeholder

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Unit 15/16 Pretest/Review

Unit 15/16 Pretest/Review

Assessment

Quiz

Education

9th - 12th Grade

Medium

Created by

Jeanie Siegrist

Used 12+ times

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37 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

The process by which the body takes in and uses food.

Nutrition

Calories

Body Mass Index

Appetite

2.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

Substances in food that provide nourishment essential for growth and the maintenance of life are called nutrients. What are the 6 nutrients?

Carbohydrates, Meats, Minerals, Water, Protein, and Dairy

Fruits, Milk, Vitamins, Water, Pork, and Vitamins

Carbohydrates, Fats, Water, Protein, Minerals and Vitamins

Carbohydrates, Fats, Minerals, Cheese, Protein, and Vegetables

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What measures energy in food?

Calories
Ruler
Thermometer
Food label

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which nutrient helps rebuild and repair muscles?

Dairy
Sodium
Carbohydrates
Protein

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which nutrient insulates the body against the cold and protects internal organs?

Proteins
Fats
Minerals
Nutrients

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Media Image

Which nutrient helps control body functions such as digestion, metabolism, and wound healing?

Vitamins

Minerals

Water

Vegetables

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which nutrient carries/transports other nutrients and oxygen throughout the body? It also makes up about 75% of your body

Dairy

Minerals

Protein

Water

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