Lamb Retail ID
Quiz
•
Science
•
9th - 12th Grade
•
Practice Problem
•
Hard
Morgan Henriott
Used 3+ times
FREE Resource
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17 questions
Show all answers
1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What retail cut is this?
American Style Roast
Ribs (Denver Style)
Rib Roast
Sirloin Half
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What retail cut is this?
Round Steak
Center Slice
Arm Roast
American Style Roast
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What retail cut is this?
Rib Roast, Frenched
Rib Chops, Frenched
American Style Roast
Frenched Style Roast
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What retail cut is this?
Rib Roast, Frenched
Rib Chops, Frenched
American Style Roast
Frenched Style Roast
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What retail cut is this?
Rib Roast, Frenched
Rib Chops, Frenched
American Style Roast
Frenched Style Roast
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What retail cut is this?
Leg Roast
American Style Roast
Square Cut
Shoulder Roast
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What retail cut is this?
Shank
Leg Roast
Square Cut
Sirloin Half
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