
Paella Lab
Quiz
•
Other
•
9th - 12th Grade
•
Practice Problem
•
Medium
Used 9+ times
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19 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
You can keep mussels in the fridge for up to a week.
True
False
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
How can you tell that mussels are done cooking?
They close
As long as it has cooked for 15 minutes on high heat they are fine
They open
You can't- it is a guessing game
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Why is saffron so expensive?
It is found only on the highest mountain in Spain
It is on a flower that only blooms for 2 weeks
It contains flecks of gold in it
It requires a special hunting dog to seek it out
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What do you need to do to the saffron in this recipe before we use it?
Mince it
Bloom it in chicken broth
Brush it on the shrimp
Mix it with the other spices
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
You need to debeard a mussel
True
False
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Broken mussels
Keep, they are fine once cooked
Get rid of
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
How to you check to see if a mussel will close?
Put it in boiling water
Tap on it
Crush it
add pepper to it
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