T2 chapter 15
Authored by Wayne Caeners
Other
9th - 12th Grade
Used 7+ times
AI Actions
Add similar questions
Adjust reading levels
Convert to real-world scenario
Translate activity
More...
Content View
Student View
10 questions
Show all answers
1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Choose Myplate food guide does what
Helps guide people to eat healthier
Helps people eat more calories
Helps with economic concerns
Helps with animal-welfare factors
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
The five different types of ways to source fruits and vegetablesare conventional, organic the other three are, ______,_________,__________ t
local, semi-natural, certified organic
inorganic, local, natural
certified organic, local, natural
unnatural , local, certified organic
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Ways to cook fish more healthy are to
fry it
grill with spices and citrus
sauté in vegetable oil
none of the above
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Batch cooking means
to parcook and shock the vegetables in ice water and steam them later
to cooks a large amount of vegetables in oil
to partially fry vegetables then sauté to cook at alater time
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
A pescatarian is a vegetarin that eats
dairy
fish
plant based foods only
poultry
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the item that are not apart of Choose Myplate
vegetable oil
grapes
broccoli
milk
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Nutrients are destroyed by HEAT AND ______
MOISTURE
COLD
LIGHT
DAMPNESS
Access all questions and much more by creating a free account
Create resources
Host any resource
Get auto-graded reports
Continue with Google
Continue with Email
Continue with Microsoft
or continue with
%20(1).png)
Apple
Others
By signing up, you agree to our Terms of Service & Privacy Policy
Already have an account?
