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PRA UJK RESTAURANT ATTENDANT

Authored by Perhotelan Ambon

Special Education

Professional Development

Used 6+ times

PRA UJK RESTAURANT ATTENDANT
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19 questions

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1.

OPEN ENDED QUESTION

5 mins • 1 pt

Jelaskan unsur-unsur yang terlibat dalam komunikasi!

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2.

OPEN ENDED QUESTION

5 mins • 1 pt

Jelaskan akibat yang muncul dari kecelakaan kerja maupun penyakit akibat hubungan kerja!

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3.

OPEN ENDED QUESTION

5 mins • 1 pt

Sebutkan 3 macam manual brew!

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4.

OPEN ENDED QUESTION

5 mins • 1 pt

Jelaskan peralatan apa saja yang harus standby di station!

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5.

OPEN ENDED QUESTION

5 mins • 1 pt

Jelaskan yang dimaksud dengan captain order!

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6.

OPEN ENDED QUESTION

5 mins • 1 pt

Apakah ada perbedaan cara membersihkan meja yang berbahan stainless dan kayu?

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7.

OPEN ENDED QUESTION

5 mins • 1 pt

Jelaskan tahapan dalam taking order room service!

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OFF

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