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Canting

Authored by CHONG LING

Education

1st - 5th Grade

Used 11+ times

Canting
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5 questions

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1.

MULTIPLE CHOICE QUESTION

30 sec • 2 pts

Media Image

Please name the following food

jīfàn

chǎofàn

yējiāngfàn

chǎoguǒtiáo

2.

MULTIPLE CHOICE QUESTION

30 sec • 2 pts

Media Image

Which country is most commonly associated with the use of chopsticks?

Indonesia

China

England

Thailand

3.

MULTIPLE CHOICE QUESTION

30 sec • 2 pts

Media Image

What is the popular Chinese noodle dish that is stir-fried with yellow noodles, shrimp, bean sprouts, and soy sauce?

làshā

jīfàn

chǎoguǒtiáo

niàngdòufǔ

4.

MULTIPLE CHOICE QUESTION

30 sec • 2 pts

Media Image

Which region in China is known for its spicy cuisine?

Shandong

Zhejiang

Guangdong

Sichuan

5.

MULTIPLE CHOICE QUESTION

30 sec • 2 pts

Media Image

Which Malaysian street food is commonly made from skewered marinated meat?

Mǎlaizòng

Shādiē

báobǐng

chǎoguǒtiáo

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