عملي حل مشكلات كواليتي

عملي حل مشكلات كواليتي

University

11 Qs

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عملي حل مشكلات كواليتي

عملي حل مشكلات كواليتي

Assessment

Quiz

Science

University

Practice Problem

Medium

Created by

Moaz Sayed

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11 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Is the extent to which all the established requirements relating to the characteristics of a food are met.

Food quality

Problem solving

Quality gap analysis

Zero defect

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

The process of working through details of a problem to reach a solution. Problem solving may include mathematical or systematic operations and can be a gauge of an individual's critical thinking skills.

Food quality

Problem solving

Quality gap analysis

Zero defect

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

A strategic management tool that allows managers to assess gaps that may exist between the desired level of quality and the actual level of quality.

Quality gap analysis

Problem solving

Food quality

Zero defect

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

It is a measure against which any system, process, action, or outcome can be analyzed

Food quality

Problem solving

Quality gap analysis

Zero defect

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Type of controls happens during the production process, when the employees are performing their tasks.

Fishbone diagram

Six sigma

Concurrent control

Zero defect

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

A process for developing and delivering near perfect products and services.

Six sigma

Zero defect

Concurrent control

Quality gap analysis

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

called a cause-and-effect diagram or Ishikawa diagram, is a visualization tool for categorizing the potential causes of a problem in order to identify its root causes.

Fishbone diagram

Total quality management

Six sigma

Pareto chart

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