
Food Science CDE Practice Chapter 25
Authored by Mary Murphy
Other
6th - 8th Grade
Used 7+ times

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25 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which of the following microorganisms cause more waste than sickness?
molds
yeasts
bacteria
none of these
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which microorganisms form spores?
molds
yeast
bacteria
none of these
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
There are ______types bacteria that cause food borne illness....
2
8
20
200
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which of the following microorganisms is NOT aerobic?
molds
yeast
bacteria
none of these
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which of the following food intoxications is best known as the "buffet germ?"
Clostridium Perfringes
Staphylococcus aureus
botulism
salmonella
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which of the following food intoxications are naturally found in nasal passages and skin?
Clostridium Perfringes
staphylococcus aureus
botulism
salmonella
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which of the following food infections can cause miscarriages in pregnancies?
salmonella
E Coli
Listerisosis
botulism
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