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Entrepreneurship and Product Development - 20MS2004 - Why Dunkin

Authored by Lawrance Devaraj

Education

University

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Entrepreneurship and Product Development - 20MS2004 - Why Dunkin
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5 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

In 2018, the Massachusetts-based coffeehouse and donut company had to close more than half of its outlets in ________.

India

Pakistan

USA

China

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

North Indians like to eat a traditional Indian bread called _______ for breakfast. A ___________can be accompanied with some curry, pickles, or can be simply consumed with butter — just like bread and butter in the West.

Paratha

Bread omelette

Idly

Dosa

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

A South Indian breakfast food, Starting from, Medu Vada, which is like an Indian fritter; _____, a type of savory rice cake; and Dosa, a thin bread made from rice flour that looks like a crepe.

Paratha

Bread omelette

Idly

Dosa

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

__________ is the Beverage of Choice for Most Indians.

Chai

Coffee

Chai & Coffee

Butter milk

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Dunkin’ Donuts showed up in India in 2012, but Indians, who were used to their usual breakfast food, which happens to be savory in taste anywhere in the country, didn’t want to consume a big pile of fried, sugar-coated, spongy substance called a _________.

donut

Burger

french fries

Hot dogs

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