Untitled Quiz

1. 1. Ingredients which measure by volume and by weight demand   (a)   measuring tools or equipment.

1. 2. Refrigerators are operated by electricity. The unit that does the   (a)   is underneath the box behind the grill.

1. 3. In preparing foods on the range or in the fryer,   heat is transferred by  (a)   .

1. 4. Brown sugar is   (a)   into the measuring cup before leveling off.

1. 5. Spring scales should be adjusted so that pointer is   at   (a)   .