Unit 1 Mini Quiz

Unit 1 Mini Quiz

11th Grade

5 Qs

quiz-placeholder

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Unit 1 Mini Quiz

Unit 1 Mini Quiz

Assessment

Quiz

Life Skills

11th Grade

Practice Problem

Hard

Created by

Megan Cleary

Used 1+ times

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5 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the temperature range of the temperature danger zone?

0-32 degrees

32-100 degrees

40-140 degrees

41-135 degrees

2.

FILL IN THE BLANK QUESTION

1 min • 1 pt

This is a type of strainer that can stand in the sink:

3.

MATCH QUESTION

1 min • 1 pt

Match the following

Sauce Pan

Media Image

Cake Pan

Media Image

Tube Pan

Media Image

Sheet Pan

Media Image

Saute Pan

Media Image

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

How should you carry a knife?

Point back, blade down

Point down, blade back

Point forward, blade back

Point up, blade up

5.

FILL IN THE BLANK QUESTION

1 min • 1 pt

What is the part of the oven that can cook food from the top at extremely high temperatures?