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Converting Recipes-Equivalents

Authored by Julia Rhodes

Mathematics

12th Grade

CCSS covered

Used 7+ times

Converting Recipes-Equivalents
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10 questions

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1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Using a standard measuring set, how do you measure 1/8 cup

2 Tablespoons

2 Teaspoons

2 Tablespoons and 2 teaspoons

1 teaspoon and 1/2 teaspoon

Tags

CCSS.3.MD.A.2

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Using a standard measuring set, how do you measure 1/6 cup

5 1/3 Tablespoons

5 Tablespoons and 1 teaspoon

2 Tablespoons and 2 teaspoons

2 Tablespoons

Tags

CCSS.6.RP.A.3D

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Using a standard measuring set, how do you measure 1/2 Tablespoon

Fill 1 tablespoon half way

1 Teaspoon and fill 1 teaspoon half way

1 Teaspoons

1 teaspoon and 1/2 teaspoon

Tags

CCSS.3.MD.A.2

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

How do you measure half of an egg?

Only use the yolk

Only use the egg white

Break the egg, mix it up, use 2 Tablespoons of the egg

Break the egg, mix it up, use 1/4 C of the egg

Tags

CCSS.3.MD.A.2

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

How many Tablespoons is in 1/4 C

4 Tablespoons

3 Tablespoons

2 Tablespoons

8 Tablespoons

Tags

CCSS.4.MD.A.1

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

How many teaspoons are in a tablespoon?

2

3

4

5

Tags

CCSS.4.MD.A.1

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

How many Tablespoons are in a Cup?

12

14

16

8

Tags

CCSS.4.MD.A.1

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