Unit 2- Math

2. Solve.  3 x ¹/₅

• 3/15
• 3/5
• 4/5
• 4/8

^{3. A recipe calls for  2/5 of a pound of chicken for each person. If there are 8 people to be fed, how many pounds of chicken are required?}

• 10/5
• 3 and 1/5
• 2 and 6/5
• None

4. What is the product of
⁵/₈ and 6? 

• ⁵/₁₀₈
• 3 ³/₄
• 2 ¹/₃
• 6 ⁵/₁₈

5. What expression is modeled above?

• 5 x 1/6
• 1/5 x 7
• 5/30
• 6 x 1/5

1⁄5 × 2 =

• 1/5
• 2/5
• 3/10
• 2/10

4 × 1⁄5 =

• 1/5
• 1/4
• 4/20
• 4/5

What is the first step when multiplying fractions and whole numbers?

• Multiply the denominators

• Cross multiply

• Multiply the numerators

• Write the whole number as a fraction

• 8

• 16

• 12

• 8

When we are DIVIDING whole numbers and fractions, what is our saying?

• KFC- I'm hungry

• KCF- Keep Change Flip

• Divide all the numbers

• Add the numbers together