SWOT ANALYSIS
Authored by SITTI LOPEZ
Education
9th Grade
Used 5+ times
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10 questions
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1.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
The business sources high-quality, fresh ingredients, ensuring the food's taste and nutritional value.
STRENGTHS
WEAKNESSES
OPPORTUNITIES
THREATS
2.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
The chefs and kitchen staff are experienced and skilled, creating unique and delicious menu items.
STRENGTHS
WEAKNESSES
OPPORTUNITIES
THREATS
3.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
The cost of quality ingredients and skilled staff can result in high operational expenses.
STRENGTHS
WEAKNESSES
OPPORTUNITIES
THREATS
4.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
Expanding into catering for events and parties can provide a new revenue stream.
STRENGTHS
WEAKNESSES
OPPORTUNITIES
THREATS
5.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
The business lacks a substantial marketing budget to compete with larger food chains.
STRENGTHS
WEAKNESSES
OPPORTUNITIES
THREATS
6.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
Intense competition from established restaurants and fast-food chains in the area.
STRENGTHS
WEAKNESSES
OPPORTUNITIES
THREATS
7.
MULTIPLE CHOICE QUESTION
20 sec • 1 pt
Economic recessions or downturns can lead to reduced consumer spending on dining out.
STRENGTHS
WEAKNESSES
OPPORTUNITIES
THREATS
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