MID TEST EXCELLENT CLASS 9

What should you do after pouring the liquid sugar into a glass?

• squeezing the lemon

• adding some ice cube

• pouring the lemon into a glass

• adding some water

Intan : What did your brother do last night? I call him but he didn't answer.

Rommy : He ... a jounal last night.

• written

• write

• writing

• wrote

two - tablespoon - sugar - add - a - of - glass - in

• add two tablespoon of sugar in a glass

• sugar in a glass of two tablespoon

• add sugar in a glass of two tablespoon

• in a glass two tablespoon add of sugar

What is the purpose of the text?

• to greet Raisa's happiness

• to greet Raisa's graduation

• to greet Raisa's successfull

• to greet Raisa's champhionship

What do the students of VIII B say to complement their friend?

• It was a tough competition

• Winning the speech contest this year

• We are so proud of you

• We wish you the best always

“We are so proud of you.” The word “you” refers to …..

• Roy

• The table tennis team

• VIII-B

• Teachers

What is the purpose of the text? 

• To describe a product of milk
  
  

• To advertise snack for adult
  
  

• To tell the value of a cereal
  
  

• To give detailed information about the cereal product
  
  

The label is telling us about … of a product. 

• The steps
  
  

• The goal

• The nutrition information

• The materials

How to Make Bregedel Tempe

The ingredients:

• 150 g tempe

• 1 tablespoon flour

• 1 egg

• 1 spoon seasoning stock

• 1 cup vegetable oil for frying

Here are the instructions:

• Mash the tempe with a fork.

• Put the mashed tempe in a bowl and mix with the flour and seasoning stock, followed by an egg.

• Shape the tempe into the size of a golf ball and flatten it a little with a fork.

• Heat the vegetable oil in a medium flame. When the oil is hot, drop the tempe into the oil, five or six at a time.

• Fry until golden brown on both sides, drain on absorbent paper, and serve hot with chili or sauce.

When we add the egg in making bregedel tempe? 

• Between we mash the tempe and shape the tempe

• After we shape the tempe and before we mash the tempe.

• Before we shape the tempe and mix the tempe with seasoning stock.

• While we shape the tempe.

How to Make Bregedel Tempe

The ingredients:

• 150 g tempe

• 1 tablespoon flour

• 1 egg

• 1 spoon seasoning stock

• 1 cup vegetable oil for frying

Here are the instructions:

• Mash the tempe with a fork.

• Put the mashed tempe in a bowl and mix with the flour and seasoning stock, followed by an egg.

• Shape the tempe into the size of a golf ball and flatten it a little with a fork.

• Heat the vegetable oil in a medium flame. When the oil is hot, drop the tempe into the oil, five or six at a time.

• Fry until golden brown on both sides, drain on absorbent paper, and serve hot with chili or sauce.

Which statement is TRUE about the instruction? 

• We need a big fire to make the oil become hot.

• We brought to drop the tempe around ten or twelve at two times.

• We fork to flatten the shape of tempe.

• We fry the tempe before golden brown.