Converting Recipes Quiz

What is the process of converting measurements in a recipe?

• Converting measurements in a recipe involves changing the quantities of ingredients to achieve the desired serving size or to use a different unit of measurement.

• Converting measurements in a recipe involves changing the order of ingredients.

• Converting measurements in a recipe involves changing the cooking time.

• Converting measurements in a recipe involves changing the cooking temperature.

Why is it important to convert measurements in a recipe?

• To confuse the cook.

• To waste time.

• To make the recipe more complicated.

• To ensure accurate and consistent results.

When converting measurements, what is the equivalent of 1 cup in milliliters?

• 236.588

• 1000

• 500

• 100

If a recipe calls for 2 tablespoons of sugar and you want to double the recipe, how many tablespoons of sugar do you need?

• 2

• 4

• 6

• 8

If a recipe serves 4 people and you want to adjust it to serve 8 people, what should you do?

• Keep the ingredient quantities the same.

• Triple the ingredient quantities.

• Halve the ingredient quantities.

• Double the ingredients quantities.

If a recipe calls for 1 teaspoon of salt and you want to make half of the recipe, how much salt do you need?

• 0.5

• 2

• 1

• 0.25

If a recipe calls for 3 cups of flour and you want to triple the recipe, how many cups of flour do you need?

• 9

• 6

• 12

• 15