Robotics and Automation in Food Industry

When the output of a system is used to influence input it is known as...

• Feedback
• Processing
• Automation
• Measuring

Choose the input variables of a Process in a Control loop.

• Manipulated variables

• Controlled variables

• unmeasured variables

• None of the above

The transducer that converts the input signal into the output signal, which is a discrete function of time is known as ______ transducer.

• (A) Active

• (B) Analog

• (C) Digital

• (D) Pulse

RTD stands for:

• Resistance Temperature Detector

• Resistance Time Damper

• Resistive Temperature Diode

• Resistance Temperature Damper

A device that transforms one form of energy to another:

• Transducer

• Transistor

• Transformer

• Transmitter

The temperature coefficient of a Thermistor is…

• Positive

• Negative

• Zero

• Neutral

Which type of sensor is commonly used in robotic arms for food industry applications?

• Proximity sensor

• Temperature Sensor

• Vision sensor

• force sensor

Gripper technology that is specifically designed for delicate food items like fruits is called:

• Soft gripper

• vacuum gripper

• magnetic gripper

• adhesive gripper

Gripper technology that is used to handle hot food items is called:

• Thermal gripper

• pneumatic gripper

• magnetic gripper

• electric gripper

Which sensor is commonly used in robotics to measure the color of food items?

• Capacitive sensor

• Ultrasonic sensor

• Infrared sensor

• RGB sensor