Food Photography Quiz

What is the most important thing about food photography?

• Using strobe lighting

• Shooting against the light

• Shooting with the light

• Using multiple light sources

What does shooting against the light in food photography create?

• Flattened food

• Soft play of shadow

• Harsh shadows

• Glossy look

What is the purpose of using a flag or scrim in food photography?

• To add more light to the scene

• To create a darker shadow

• To create a dramatic lighting effect

• To cut down on shadows and create a softer look

What is the importance of shaping light in food photography?

• To add more shadows

• To create a dreamy quality

• To control the lighting on different parts of the subject

• To make the food look bigger

What is the recommended camera for food photography?

• A camera with good low-light capabilities

• Any camera that you know well

• A camera with high megapixels

• The most expensive camera

What is the purpose of using props and different surfaces in food photography?

• To make the food look more appetizing

• To create a bigger world in a small space

• To add complexity to the composition

• To distract from the food

What is the recommended aperture setting for shooting food photography?

• f/1.8

• f/4.5

• f/8

• f/16

What is the recommended ISO setting for shooting food photography in a room with abundant daylight?

• ISO 100

• ISO 400

• ISO 800

• ISO 200

What is the main subject in food photography called?

• The hero

• The centerpiece

• The focal point

• The main attraction

What is the recommended shutter speed for shooting food photography?

• 1/125 sec

• 1/60 sec

• 1/500 sec

• 1/250 sec