COLOMBIAN CUISINE
Quiz
•
World Languages
•
8th Grade
•
Practice Problem
•
Medium
Julian Cano
Used 55+ times
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10 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What are the names of the 5 Colombian regions?
Region 1, Region 2, Region 3, Region 4, Region 5
Region Caribe, Region Pacifica, Region Andina, Region de la Orinoquia, Region Amazonica
America, Europa, Asia, Oceania, Africa
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
The Caribbean Region is characterized by its warm climate and its spectacular beaches.
What do people eat in the Caribbean region?
Fish, sliced plantain, salad and coconut rice
Beans, rice, pork, beef, eggs and plantain
Smoked Beef, pork and potatoes
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
The Amazonic region is mostly covered by tropical rainforest, or jungle, which is a part of the greater Amazon rainforest.
What's the traditional dish of this region?
Smoked beef, pork and potatoes
Rice, beans, beef, pork, eggs, plantain and avocado
Catfish in palm tree sauce with rice, yucca and plantain
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
The Andean region, is the most populated natural region of Colombia. The most important cities in Colombia like Bogota and Medellin are in this region.
What's the traditional dish of this region?
Smoked beef, pork and potatoes
Rice, beans, beef, pork, eggs, plantain and avocado
Catfish in palm tree sauce with rice, yucca and plantain
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
The pacific region is characterized by humid tropical and monsoon climates. Sea turtles and whales can be spotted from the beaches of this region.
What's the traditional dish of this region?
Arroz Atollado
Bandeja paisa
Mojarra y arroz con coco
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What are the ingredients of bandeja paisa?
Pescado, arroz con coco, ensalada y patacon
arroz, chorizo, caldo de pollo, cerdo, cebolla, tomate y res
Frijoles, arroz, res, cerdo, huevo, platano y aguacate
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What are the ingredients of Arroz atollado?
Bagre en salsa de chontaduro, arroz, yuca y platanos
arroz, costillas de cerdo, chorizo, caldo de pollo, pimenton, cebolla, tomate y papas
Frijoles, arroz, res, cerdo, huevo, platano y aguacate
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