
Kitchen Items Quiz 2 c
Authored by Magdalena Folczyk
Other
12th Grade
Used 11+ times

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42 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
a flat surface in a kitchen for preparing food on
countertop
oven
fridge
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
a tool with a handle and three or four sharp points, used for picking up and eating food
spoon
knife
fork
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
a sharp blade with a handle, used for cutting or as a weapon
knife
fork
spoon
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
a tool that has a handle with a shallow bowl at the end, used for stirring, serving and eating food
spoon
fork
knife
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
a deep round dish with a wide open top, used especially for holding food or liquid
plate
bowl
pot
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
a deep round container used for cooking things in
pot
frying pan
plate
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
a large shallow pan with a long handle, used for frying food in
frying pan
sauce pan
pot
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