Methods of food preservation

Methods of food preservation

5th Grade

7 Qs

quiz-placeholder

Similar activities

MANGOES ROUND THE YEAR

MANGOES ROUND THE YEAR

5th Grade

10 Qs

Mangoes around the year

Mangoes around the year

5th Grade

10 Qs

Weather Air and Water

Weather Air and Water

3rd - 5th Grade

10 Qs

Summer Treat - Mamidi Tandra & Food Spoilage

Summer Treat - Mamidi Tandra & Food Spoilage

KG - 5th Grade

9 Qs

Ice Cream

Ice Cream

4th - 6th Grade

10 Qs

SEPARATING MIXTURES

SEPARATING MIXTURES

4th - 6th Grade

10 Qs

SC.5.P.9.1

SC.5.P.9.1

5th Grade

10 Qs

Freezing, Melting, Boiling

Freezing, Melting, Boiling

5th Grade

10 Qs

Methods of food preservation

Methods of food preservation

Assessment

Quiz

Science

5th Grade

Medium

Created by

Aishwarya B

Used 6+ times

FREE Resource

7 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

In this technique the water is lost

Canning

Drying

Boiling

Heating

2.

FILL IN THE BLANK QUESTION

1 min • 1 pt

The bread gets spoiled due to the .............in the air

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Ram goes to a shop where he sees that the pickle shows certain chemicals that are added in the jar to increase the shelf life. What is the chemical?

Saver

Preservative

Protector

Conservative

4.

WORD CLOUD QUESTION

3 mins • Ungraded

Media Image

What ingredients added in a mango pickle ?

5.

OPEN ENDED QUESTION

3 mins • 1 pt

Media Image

What happens by boiling foodstuffs ?

Evaluate responses using AI:

OFF

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

This is not a preservation technique.

Media Image
Media Image
Media Image
Media Image

7.

MULTIPLE SELECT QUESTION

45 sec • 1 pt

These destroy the foodstuffs

Moisture

Sugar

Fungus

Bacteria