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Hospitality Industry

Authored by yaya lee

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University

Used 12+ times

Hospitality Industry
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10 questions

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1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which of the following is NOT the component of hospitality industry?

MRT

Oyo Hotel

Taman Botani

Big Pharmacy

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

He is known as ‘father of modern restaurant’.

George Auguste Escoffier

M. Boulanger

Marie-Antoine Careme

Joseph M. Juran

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Hotel of 150 rooms is considered as a                            type of hotel.

small

large

mega

medium

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Excursionist is also known as                                     .

non-visitor

traveller

tourist

same day visitor

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Who has introduced the kitchen brigade system?

Thomas Jefferson

Marie-Antoine

George Auguste Escoffier

M. Boulanger

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Ahmad and his family will perform Hajj in 2024. This example refers to which reason people travel.

Business Purposes

Pleasure Travel

Religion and missionary

Sport

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

In what era stagecoach becomes the favored transportation?

Early hospitality

Middle age

19th century

20th century

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