Biology ACP Review 4A, 9A, 9C

Biology ACP Review 4A, 9A, 9C

9th - 12th Grade

11 Qs

quiz-placeholder

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Biology ACP Review 4A, 9A, 9C

Biology ACP Review 4A, 9A, 9C

Assessment

Quiz

Biology

9th - 12th Grade

Medium

NGSS
HS-LS1-1, HS-PS1-2, MS-LS1-1

+2

Standards-aligned

Created by

Briana Harry

Used 32+ times

FREE Resource

11 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

1 min • 1 pt

Media Image

Identify the Venn diagram section(s) which include(s) prokaryotic cells.

I

II, III, IV

I, II, III, IV

IV

2.

MULTIPLE CHOICE QUESTION

45 sec • 1 pt

Which statement best describes the function of nucleic acids?

Stores genetic information and helps to make proteins

Increases the rate of chemical reactions

Stimulates metabolism in all body cells

Activates secretion of the body's hormones

Tags

NGSS.HS-LS1-1

3.

MULTIPLE CHOICE QUESTION

45 sec • 1 pt

One function of the carbohydrate macromolecule is to store energy. Which other macromolecule also functions in storing energy?

DNA

Protein

RNA

Lipid

4.

MULTIPLE CHOICE QUESTION

45 sec • 1 pt

Which statement applies to eukaryotic cells but not to prokaryotic cells?

Utilize mitochondria during energy production

Flow of nutrients and wastes occurs across a membrane

Contain DNA as genetic material

Perform metabolic processes with the help of chemicals

5.

MULTIPLE CHOICE QUESTION

45 sec • 1 pt

Media Image

In the Enzyme-Substrate Complex shown, what is is represented by X?

Enzyme

Substrate

Active site

Product

6.

MULTIPLE CHOICE QUESTION

45 sec • 1 pt

Media Image

What does Step II in the diagram illustrate?

Enzyme specificity

Changes in enzymes after reaction

Conversion of substrate into products

Release of activation energy

Tags

NGSS.HS-PS1-2

7.

MULTIPLE CHOICE QUESTION

45 sec • 1 pt

Media Image

Which is the most valid conclusion based on this graph?

Enzymes are not affected by temperature

Enzymes work most effectively at low temerpatures

Raising the temperature always makes an enzyme work better

Enzyme function decreases after a certain optimal temperature

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