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masterloading-validasi kualitas minyak

Authored by Aly Rasyid

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9 questions

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1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

CPO mengandung komponen ini sebesar lebih besar dari 99%?

Carotenoid

Tocopherol

Trigleserida

Sterol

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

CPO yang merupakan fraksi cair pada suhu kamar yang disebut?

Olein

Stearin

Triterpene

alifatik hydrokarbon

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Minyak inti sawit yang berasal dari inti buah sawit?

CPO

DPO

PKO

OKB

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Sifat fisika lemak (CPO), kecuali?

Melting Point

Smoke Point

Flash Point

Lipida

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Kriteria mutu berikut ini jika nilainya tinggi, bisa membuat penurunan stabilitas akhir produk?

FFA

PV

DOBI

Gums

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Karakteristik minyak sawit, total carotenoids berada di range?

100-200

200-500

500-1000

1000-2000

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Klasifikasi mutu CPO untuk kadar air (%), untuk regular Oil ?

0.01%

0.1%

1%

10%

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