Cooking Pork with Cayle

Cooking Pork with Cayle

12th Grade

10 Qs

quiz-placeholder

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Cooking Pork with Cayle

Cooking Pork with Cayle

Assessment

Quiz

Other

12th Grade

Hard

Created by

cayle obeirne

FREE Resource

10 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What Country is the leader in consumption of pork?

china

Europe

U.S.A

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What Religion doesn't consume pork.

Muslim

Christian

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the most consumed pork product?

Bacon

Pancetta

Ribs

4.

FILL IN THE BLANK QUESTION

1 min • 1 pt

We will add ___ sauce to our pork dish?

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

​ What 2 spices do we add to our pork?

Cinnamon & Star Anise
Cinnamin & Cloves
Star Anise & Fennel Seeds

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which vitamins and minerals are in pork?

Thiamine, zinc, vitamin B12, vitamin B6, Niacin, Phosphorus an iron.

None of the above?

The same as a banana?

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

​ Does Pork loin contain less fat than a snapper Fillet?

YES
NO

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