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Appetizers (Menu Training)

Authored by Cemetra Jenkins

Professional Development

8th Grade

Used 9+ times

Appetizers (Menu Training)
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12 questions

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1.

MULTIPLE CHOICE QUESTION

20 sec • 1 pt

Which item is NOT fried?

Calamari

Lasagna Fritta

Spinach-Artichoke Dip

Shrimp Fritto Misto

2.

MULTIPLE CHOICE QUESTION

20 sec • 1 pt

Which item is included with the Shrimp Fritto Misto?

Fried squid

Homemade Alfredo sauce

Onions & bell peppers

Fried Pasta

3.

MULTIPLE CHOICE QUESTION

20 sec • 1 pt

What sauce is served with the Fried Mozzarella?

Homemade marinara sauce

Homemade Alfredo sauce

Creamy sauce

Spicy Ranch

4.

MULTIPLE CHOICE QUESTION

20 sec • 1 pt

What is included on the Stuffed Ziti Fritta?

Fried squid

Parmesan cheese

5 melted Italian cheeses

Bell peppers & Onions

5.

MULTIPLE CHOICE QUESTION

20 sec • 1 pt

What is Calamari?

Fried pasta

Fried shrimp

Fried squid

Fried cheese

6.

MULTIPLE CHOICE QUESTION

20 sec • 1 pt

What meat is in the Toasted Ravioli?

shrimp

chicken

beef

spicy Italian sausage

7.

MULTIPLE CHOICE QUESTION

20 sec • 1 pt

What is on top of the Lasagna Fritta?

Parmesan & Marinara sauce

Meat sauce & 5 Melted cheeses

Parmesan, Alfredo and meat sauce

Parmesan & meat sauce

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