Kitchen Lab Quiz

Kitchen Lab Quiz

University

28 Qs

quiz-placeholder

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Kitchen Lab Quiz

Kitchen Lab Quiz

Assessment

Quiz

Life Skills

University

Medium

Created by

Darci Friberg

Used 1+ times

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28 questions

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1.

MULTIPLE SELECT QUESTION

30 sec • 1 pt

The body's main source for energy comes from:

Protein

Carbohydrates

Fats

Minerals

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

To get the most nutrient benefit from grains, which product should a person choose?

High grains

Processed grains

Whole grains

Refined grains

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Cholesterol is found in:

Animal sources of food only

Vegetable oils

Animal and plant sources

Plant sources of food only

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Choose the list of foods that contain only complete proteins:

Legumes, rice, corn

Meat, fish, wheat

Soy, milk, eggs

Fish, corn, nuts

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Jessica saw an ad on television for New York Cheesecake. When she went to the store she remembered the advertisement and purchased the cheesecake. What influenced Jessica's food choice?

Family

Religion

Economics

Media

6.

MULTIPLE SELECT QUESTION

30 sec • 1 pt

When Marcus went to the grocery store he purchased items that could be prepared using the microwave. What influenced Marcus' food choice?

Family

Technology

Geography

Culture

7.

MULTIPLE SELECT QUESTION

30 sec • 1 pt

Which of the following safety procedures can help prevent burns?

Filling containers of hot liquid to the top

Lifting covers away from face to let steam escape

Turning pan handles towards the edge of the stove

Wearing loose-fitting clothes

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