Milk Quality and Products

Milk Quality and Products

12th Grade

29 Qs

quiz-placeholder

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Milk Quality and Products

Milk Quality and Products

Assessment

Quiz

Other

12th Grade

Hard

Created by

Kathleen Ott

Used 33+ times

FREE Resource

29 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Many U.S. dairy cooperatives belong to an organization that is the dairy farmers' chief lobbying voice in the nation's capital. What is the name of the organization?

International Dairy Federation

Dairy Farmers of America

National Milk Producers Federation

International Dairy Foods Association

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Who is the U.S. Secretary of Agriculture?

Tom Vilsack

Sonny Perdue

Ann Veneman

John Block

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

A recent survey conducted by Hoard's Dairyman reported that 55% of dairy farms feed waste milk to

first calf heifers

calves

2-year-old cows

cats

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Milk marketing cooperatives

provide marketing power for dairy farmers.

control Federal Orders.

operate only outside Federal Orders.

are not permitted by Federal Orders.

5.

MULTIPLE SELECT QUESTION

30 sec • 1 pt

Classified pricing under Federal Milk Marketing is a system that assigns value to milk based on the end use of the product. Class II pricing includes milk used to make

dry whole milk

spoonable (soft) dairy products

mozzarella cheese

pasteurized milk

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

The reason Federal Milk Market Administrators test grade A milk for composition and audit records of purchases by dealers is to

ensure an adequate supply of milk

ensure fairness in the marketing of the milk

help dealers with their business affairs

keep the government informed

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the term that is an estimate of what it costs to transform milk into a finished dairy product like butter or cheese? These estimates are important because the values are used by USDA in setting the monthly minimum prices that regulated plants must pay for the components in your milk checks

Cost ratio

Make allowance

Competitive pay price

Producer Price differential

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