
TLE 8 Review
Quiz
•
Life Skills
•
8th Grade
•
Practice Problem
•
Hard
Maricris Amor Longayan
FREE Resource
Enhance your content in a minute
10 questions
Show all answers
1.
OPEN ENDED QUESTION
30 sec • 1 pt
This material used in the kitchen utensils and equipment is most popular because it is lightweight, attractive and less expensive. A. Cast Iron B. Glass C. Stainless Steel D. Aluminum
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2.
OPEN ENDED QUESTION
30 sec • 1 pt
If you want to grate, shred, slice and separate foods such as carrots, you should use a ______. A. funnel B. double boiler C. graters D. garlic press
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3.
OPEN ENDED QUESTION
30 sec • 1 pt
What kitchen tool is specifically designed for pulping garlic for cooking. A. Double boiler B. Soup Ladle C. Garlic Press D. Garlic Slicer
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4.
OPEN ENDED QUESTION
30 sec • 1 pt
What kitchen tool enables you to more easily grab and transfer larger food items, poultry or meat portions to a serving platter, to a hot skillet or deep fryer, or to a plate.? A. serving tongs B. server C. serving dish D. food server
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5.
OPEN ENDED QUESTION
30 sec • 1 pt
Which of the following is a must for all types of kitchen tasks, from peeling an onion and slicing carrots, to carving a roast or turkey often referred to as cook's or chef's tools? A. kitchen shear B. kitchen knives C. food server D. serving dish
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6.
OPEN ENDED QUESTION
30 sec • 1 pt
You are asked to prepare the ingredients in the kitchen. How will you measure solid and dry ingredients such us refined sugar and flour? Fill the cup, shake it and press it with the ball of the spoon fill the cup then level off with spatula use displacement method view at eye level
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7.
OPEN ENDED QUESTION
30 sec • 1 pt
Which of the following is the most important function of measuring spoon? A. It is used to level off dry ingredients in a cup. B. It is used to test the doneness of food. C. It is used to measure dry ingredients. D. It is used to measure small amount of ingredients.
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