Tabasco

Where is Tabasco sauce made?

• Tabasco, Mexico

• New Orleans, Louisiana

• Avery Island, Louisana

• Peru, Colombia, Honduras, and Ecuador

How long does it take to make a bottle of Tabasco?

• Five months

• Five years

• Sixty years

• Six generations

Who created the recipe for Tabasco sauce?

• Edmund McIlhenny

• Heath Romero

• Edward McHenry

• Nuk

Tags

CCSS.RI.11-12.3

CCSS.RI.11-12.5

CCSS.RI.8.3

CCSS.RI.9-10.3

CCSS.RI.9-10.5

What is the biggest environmental challenge facing the company that makes Tabasco sauce?

• Insects

• Hurricanes

• Exploding barrels

• Pepper prices

What is not in the recipe for Tabasco sauce?

• tomatoes

• vinegar

• salt

• red peppers

How many bottles can be packaged into cardboard boxes per minute?

Tags

CCSS.3.OA.A.3

Does the company recommend that you put its sauce on ice cream?

• Yes

• No

Tags

CCSS.RI.11-12.3

CCSS.RI.11-12.5

CCSS.RI.8.5

CCSS.RI.9-10.3

CCSS.RI.9-10.5

How has the recipe for the original red Tabasco sauce changed?

• Different kinds of barrels

• Salt added

• It hasn't changed. It is the same recipe.

What color are the peppers that Tabasco uses for its original recipe?

• Red

• Green

• Orange

How many bottles can the Tabasco factory fill each day?

• 700,000

• 10 million pounds

• five ounces

• three weeks

Tags

CCSS.6.RP.A.3D