A Taste of Cultures: Exploring World Cuisines

What is the main ingredient in traditional Italian pizza dough?

• Rice flour

• Wheat flour

• Cornmeal

• Almond flour

Which of these is a popular Japanese noodle dish?

• Tacos

• Ramen

• Spaghetti

• Naan

What is the name of the Mexican dish made of a folded tortilla filled with various ingredients?

• Sushi

• Quiche

• Taco

• Curry

Which Indian sauce is typically made from pureed spinach and spices?

• Alfredo

• Salsa

• Pesto

• Saag

What is a traditional French soup made of onions and beef stock called?

• Gazpacho

• Minestrone

• French onion soup

• Miso soup

Tags

CCSS.RI.6.5

CCSS.RI.7.5

CCSS.RI.8.5

CCSS.RI.7.3

CCSS.RI.6.3

What is the term for thinly sliced raw fish or meat in Japanese cuisine?

• Carpaccio

• Sashimi

• Ceviche

• Tartare

Tags

CCSS.RI.6.5

CCSS.RI.7.5

CCSS.RI.8.5

CCSS.RI.7.3

CCSS.RI.8.3

Which Italian dessert consists of coffee-soaked ladyfingers layered with a mascarpone cheese mixture?

• Gelato

• Cannoli

• Tiramisu

• Panna cotta

Tags

CCSS.RI.6.5

CCSS.RI.7.5

CCSS.RI.8.5

CCSS.RI.5.5

CCSS.RI.9-10.5

In Mexican cuisine, what is a "chimichanga"?

• A type of cheese

• A fruit-based drink

• A deep-fried burrito

• A chocolate dessert

Which of these breads is a staple in Indian cuisine?

• Baguette

• Ciabatta

• Naan

• Sourdough

What is a traditional French pastry called that is shaped like a crescent?

• Éclair

• Croissant

• Madeleine

• Macaron

Tags

CCSS.RI.6.5

CCSS.RI.7.5

CCSS.RI.8.5

CCSS.RI.5.5

CCSS.RI.4.5