
Protein and Healthy Aging Quiz

Quiz
•
Biology
•
12th Grade
•
Hard

Crystal Alexander
FREE Resource
15 questions
Show all answers
1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
According to the study, what is the association between plant protein consumption and healthy aging in women?
No association with healthy aging
A 38% higher likelihood of staying healthy
A 50% higher likelihood of staying healthy
A 38% lower likelihood of staying healthy
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the advantage of consuming more plant protein compared to other nutrients in the diet?
Higher risk of cardiovascular disease
Lower risk of chronic conditions
Promotes cognitive decline
Enhances muscle degradation
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the recommended daily intake of protein for adult women aged 31 to 59?
3 ounces to 4 ounces
9 ounces to 10 ounces
5 ounces to 6 ounces
7 ounces to 8 ounces
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the equivalent of a 3% increase in protein in a 2,000-calorie diet for middle-age women?
60 calories or half an ounce of protein
120 calories or one ounce of protein
90 calories or three-quarters ounce of protein
30 calories or a quarter ounce of protein
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which of the following is a plant food relatively high in protein?
Fish
Lentils
Beef
Chicken
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
According to the analysis, women who consumed more animal protein were how much less likely to stay healthy as they aged?
6%
24%
12%
18%
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the focus of the study according to Marie-Pierre St-Onge?
Prolonged health
Lowering cholesterol levels
Reducing heart attacks
Increased life expectancy
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