Knife skills

What type of knife is this?

• Paring

• Cleaver

• chef

• utility

Draw a rondelle cut

What part of the knife do you cut with?

• Spine

• Rivet

• Cutting Edge

• Handle

__ecurely hold your knife

__nchor your cutting board

__ingers curled back

__yes on the knife

__ake your time

__ield to falling knives

(a)  

What type of knife is this?

• Chefs

• paring

• cleaver

• boning

What type of cut is like a french fry?

• Rondelle

• Julienne

• Batonette

• Dice

What part of the knife is this?

• tang

• bolster

• rivet

• heel

What is the best knife to use to cut bread?

• Chefs

• slicer

• utility

• cleaver

What are 3 sizes of a dice cut?

There are knives that can be used for anything AKA all - purpose which ones are those?

• boning

• chefs

• utility

• both b and c