Bread & Pastry MWF 1:30- 2:30

If equipment means larger and usually powered with electricity, what about tools?

It is a manually operated slicer with adjustable slicing blades.

How many attachments are there in the electric mixer?

To measure liquid ingredients correctly, be sure to do it at _______.

This is a kind of round cake pan that has removable bottom and sides.

A kind of oven that is often located beneath a stovetop.

A decorating tool that allows you to apply patterns on cakes.

It is used for deep frying, a method of submerging food into oil at high heat.

Most bakers love using this kind of spatula.

One of electric mixer's attachments, which is primarily used for combining ingredients.