Worldwide International food
Quiz
•
Social Studies
•
Professional Development
•
Practice Problem
•
Hard
Tala Yahia
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12 questions
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1.
MULTIPLE CHOICE QUESTION
20 sec • 5 pts
A Jordanian Dish the key ingredients of it are Rice, lamb, and jameed?
Mahashi
Mansaf
Mujadara
Zarb
2.
MULTIPLE CHOICE QUESTION
20 sec • 5 pts
Which is the most expensive spice in the world by weight and it is used in Indian cuisine?
Cinnamon
Ginger
Vanilla
Saffron
3.
MULTIPLE CHOICE QUESTION
20 sec • 5 pts
A drink is a very commonly consumed in the Gulf region of the Middle east, it is milky, sweet, warm and a little spicy?
Hot chocolate
Milk tea
Chai Karak
Arabic coffee
4.
MULTIPLE CHOICE QUESTION
20 sec • 5 pts
It is considered the crown jewel of Pakistani food and rice dishes, the main ingredients of it are rice, some type of meat and spices?
PAKISTANI KEBAB
Biryani
Paya
Lobia daal
5.
MULTIPLE CHOICE QUESTION
20 sec • 5 pts
A typical Lebanese dish that includes dough and is topped with za’atar or cheese?
Shawarma
Lahm bi Ajeen
Manakish
Fatteh
6.
MULTIPLE CHOICE QUESTION
20 sec • 5 pts
The meat is marinated in a sauce made of vinegar, soy sauce, garlic, and various spices, giving this Filipino dish its distinct taste?
Crispy Pata
Adobo
Sisig
Sinigang
7.
MULTIPLE CHOICE QUESTION
20 sec • 10 pts
Double points question
What is the traditional Palestinian dish made of rice, spices, meat, and vegetables, known for its distinct flavor?
Kabsa
musakhan
Warak Enab
Maqluba
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