Worldwide International food

Worldwide International food

Professional Development

12 Qs

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Worldwide International food

Worldwide International food

Assessment

Quiz

Social Studies

Professional Development

Practice Problem

Hard

Created by

Tala Yahia

Used 15+ times

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12 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

20 sec • 5 pts

Media Image

A Jordanian Dish the key ingredients of it are Rice, lamb, and jameed?

Mahashi

Mansaf

Mujadara

Zarb

2.

MULTIPLE CHOICE QUESTION

20 sec • 5 pts

Media Image

Which is the most expensive spice in the world by weight and it is used in Indian cuisine?

Cinnamon

Ginger

Vanilla

Saffron

3.

MULTIPLE CHOICE QUESTION

20 sec • 5 pts

Media Image

A drink is a very commonly consumed in the Gulf region of the Middle east, it is milky, sweet, warm and a little spicy?

Hot chocolate

Milk tea

Chai Karak

Arabic coffee

4.

MULTIPLE CHOICE QUESTION

20 sec • 5 pts

Media Image

It is considered the crown jewel of Pakistani food and rice dishes, the main ingredients of it are rice, some type of meat and spices?

PAKISTANI KEBAB

Biryani

Paya

Lobia daal

5.

MULTIPLE CHOICE QUESTION

20 sec • 5 pts

Media Image

A typical Lebanese dish that includes dough and is topped with za’atar or cheese?

Shawarma

Lahm bi Ajeen

Manakish

Fatteh

6.

MULTIPLE CHOICE QUESTION

20 sec • 5 pts

Media Image

The meat is marinated in a sauce made of vinegar, soy sauce, garlic, and various spices, giving this Filipino dish its distinct taste?

  • Crispy Pata

Adobo

Sisig

  • Sinigang

7.

MULTIPLE CHOICE QUESTION

20 sec • 10 pts

Media Image

Double points question

What is the traditional Palestinian dish made of rice, spices, meat, and vegetables, known for its distinct flavor?

Kabsa

musakhan

Warak Enab

Maqluba

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