Pre-Foods Lab Test
Authored by Donna Fosbrink
Other
9th - 12th Grade
Used 24+ times
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21 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 5 pts
Timing is usually a concern as in getting preparation tasks accomplished and all foods ready to eat at the same time. The secret is a work plan.
2.
MULTIPLE CHOICE QUESTION
30 sec • 5 pts
When working with classmates in a lab team members should be resources for each other. Learning from experience takes honest and thoughtful discussion. You can suggest ways to improve next time with cooperation and good communication.
3.
MULTIPLE CHOICE QUESTION
30 sec • 5 pts
There is a proper way to wash dishes. It is described as:
4.
MULTIPLE CHOICE QUESTION
30 sec • 5 pts
What is wrong with this picture?
5.
MULTIPLE CHOICE QUESTION
30 sec • 5 pts
What is wrong with this picture?
6.
MULTIPLE CHOICE QUESTION
30 sec • 5 pts
What should you do with your apron when you are finished using it for the day?
7.
MULTIPLE CHOICE QUESTION
30 sec • 5 pts
What is wrong with this picture?
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