
Food Security & The Food Supply Chain Quiz
Authored by Emma Searle
Geography
9th Grade
Used 3+ times

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14 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the definition of food security?
The protection of food from external threats
The availability of food to only certain groups of people
All people, at all times, have physical and economic access to sufficient, safe and nutritious food to meet their dietary needs and food preferences for an active and healthy life
Having an abundance of food regardless of its nutritional value
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What does it mean if someone is experiencing food insecurity?
They have a preference for a specific type of food
They have consistent, reliable access to safe, nutritious food
They do not have consistent, reliable access to safe, nutritious food
They have access to food but choose not to eat it
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What global events have contributed to food insecurity, according to the text?
Technological advancements and economic growth
Crisis in Ukraine, armed conflicts, and efficient farming techniques
Crisis in Ukraine, armed conflicts, climate change, natural disasters, and COVID-19
Overproduction of food and political stability
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Despite the ability to produce enough food, why are millions still undernourished?
Because of a lack of interest in farming
Due to global overpopulation
Because of economic and political instability
Due to the high cost of organic foods
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What does climate determine in agriculture?
The type of soil used
The type of machinery needed
What can be grown and where
The price of the produce
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What are the two aspects of produce that climate influences?
Cost and distribution
Quality and yield
Packaging and marketing
Storage and transportation
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is likely to change if the climate changes?
The way we preserve food
The way we grow food and the amount of food produced
The way we transport food
The way we consume food
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