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Food and Cuisine

Authored by Aray-Bibi Serikbay

English

University

Food and Cuisine
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10 questions

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1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the traditional Italian pasta dish made with eggs, cheese, bacon, and black pepper?

Fettuccine

Spaghetti

Carbonara

Lasagna

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which Asian country is famous for its variety of street food such as dumplings, noodles, and skewers?

Thailand

Japan

China

India

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the name of the flaky, buttery French pastry often filled with custard or fruit?

croissant

eclair

macaron

baguette

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

In Mexican cuisine, what is the name of the dish consisting of a folded or rolled tortilla filled with various ingredients?

burrito

enchilada

quesadilla

taco

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which region is known for its healthy diet rich in olive oil, fruits, vegetables, and seafood?

African region

North American region

Asian region

Mediterranean region

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the Italian dessert made of ladyfingers dipped in coffee and layered with a mascarpone cheese mixture?

Tiramisu

Gelato

Cannoli

Panna Cotta

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the popular Korean street food made of rice cakes and sweet red chili sauce?

Tteokbokki

Bibimbap

Japchae

Kimchi

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