Baking is often referred to as an exact science because a baker must stick to the ________ measurement of ingredients to ensure the baked goods come out flop- free.

BREAD AND PASTRY PRELIM EXAM ONLINE

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sarahjane dadibalos
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Other
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University
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4 plays
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Easy
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1.
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45 sec • 1 pt
2.
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It is used to measure liquid ingredients.
3.
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30 sec • 1 pt
These are any substances in food that can cause illnesses or injuries.
4.
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30 sec • 1 pt
A baking tool used to stir or beat ingredients like eggs.
5.
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The first civilization that discovered baking way back 2,600 BC.
6.
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45 sec • 1 pt
This means how you take care and maintain the cleanliness of your body.
7.
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45 sec • 1 pt
Food handlers must not work in food if they have _____________ or infection.
8.
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45 sec • 1 pt
Used to slice cakes with ease and leaves a professional standard finish.
9.
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30 sec • 1 pt
We should remove all _________ when we handle food.
10.
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30 sec • 1 pt
It is considered one of the oldest cooking methods.
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