3/5/2024 - Do Now Culinary Jobs Outlook

3/5/2024 - Do Now Culinary Jobs Outlook

8th Grade

7 Qs

quiz-placeholder

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3/5/2024 - Do Now Culinary Jobs Outlook

3/5/2024 - Do Now Culinary Jobs Outlook

Assessment

Passage

Life Skills

8th Grade

Practice Problem

Hard

Created by

Rachel Raos

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7 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Who is Thomas Barnes?

A sous-chef

A professional violinist

A chef instructor at IUP Academy of Culinary Arts

An executive chef

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the role of a prep cook?

Preparing food that's ordered

Managing the kitchen

Preparing products that take a long time to cook

Decorating the plates

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What does a line cook do?

Heads the kitchen

In charge of the day-to-day productions

Prepares the food that's ordered

Cleans the kitchen

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What should you expect to learn in culinary school according to Emily?

How to play the violin

Knife cuts, sanitation, and being clean and organized

The history of culinary arts

Only how to cook different cuisines

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is emphasized as a necessary trait for someone in the kitchen?

Knowing how to dance

Being able to eat a lot

Having a good singing voice

Being very determined and persistent

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What does the culinary arts industry offer according to Thomas?

Free meals every day

A single, unchanging career path

A high demand for jobs and a manageable living wage

A chance to become a famous actor

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is considered the most rewarding thing in the world according to Emily?

Traveling the world

Learning a new recipe

Plating a meal beautifully

Winning a cooking competition