3/5/2024 - Do Now Culinary Jobs Outlook

Who is Thomas Barnes?

• A sous-chef

• A professional violinist

• A chef instructor at IUP Academy of Culinary Arts

• An executive chef

What is the role of a prep cook?

• Preparing food that's ordered

• Managing the kitchen

• Preparing products that take a long time to cook

• Decorating the plates

What does a line cook do?

• Heads the kitchen

• In charge of the day-to-day productions

• Prepares the food that's ordered

• Cleans the kitchen

What should you expect to learn in culinary school according to Emily?

• How to play the violin

• Knife cuts, sanitation, and being clean and organized

• The history of culinary arts

• Only how to cook different cuisines

What is emphasized as a necessary trait for someone in the kitchen?

• Knowing how to dance

• Being able to eat a lot

• Having a good singing voice

• Being very determined and persistent

What does the culinary arts industry offer according to Thomas?

• Free meals every day

• A single, unchanging career path

• A high demand for jobs and a manageable living wage

• A chance to become a famous actor

What is considered the most rewarding thing in the world according to Emily?

• Traveling the world

• Learning a new recipe

• Plating a meal beautifully

• Winning a cooking competition