Bricks Reading 240-1 Nonfiction Unit 5

Choose the word NOT describing butter.

• smooth

• creamy

• pretty tasty

• sour

What is butter made from?

• raw cow's milk

• Wonka's chocolate

• Greek Yogurt

• butter seeds

What does a separator do when making butter?

• it separates the fatty cream from the rest of the milk.

• It separates the fat and the skin.

• It separates the portions of milk which will be made into butter.

• It settles the milk so that it is ready to be made into butter.

"Then the cream is pasteurized."
What does pasteurize mean?

• to purify

• to mix

• to contaminate

• to pollute

At what temperature is the cream pasteurized?

• 82 degrees Celsius

• 84 degree Celsius

• 95 degree Celsius

• 96 degree Celsius

What happens to the cream after it is pasteurized?

• It is beaten in a churner.

• It Is separated in a separator.

• It is enjoyed by people.

• It is ready to be packed.

Why is churning a very important process of making butter?

• It makes the butter more expensive.

• So that we can add salt to the butter.

• It breaks down the coverings of tiny fat droplets.

• It helps filter the fatty cream from the low-fat milk.

What is NOT true about making butter at home?

• Do you need special skills to make your own butter at home.

• People have been making their own butter at home since the old days.

• Traditionally, butter was made by churning cream with a dasher.

• We can shake the cream inside a jar until it thickens.

A solid thing refers to ---.

• a thing that is hard or firm, with a clear shape.

• a thing that is not cooked.

• a thing that is mean and unfriendly.

• a thing that is not enjoyable or easy to like.

Choose the correct word for the definition.

"to cause to stop being together."

• churn

• solidify

• thicken

• separate