Post test

Enteral nutrition refers to intake of food via the gastrointestinal (GI) tract.

The GI tract is composed of the mouth, esophagus, stomach, and intestines.

• Only the first statement is correct.

• Only the second statement is correct.

• Both statements are correct.

• Both statements are incorrect.

Which is not included in Food Administration?

• Oral nutrition

• Enteral Nutrition

• Parenteral Nutrition

• None of the above

The term enternal feeding is most often used to mean tube feeding.

A person on enternal feeds usually has a condition or injury that prevents eating a regular diet by mouth, but their GI tract is still able to function.

• Only the first statement is correct.

• Only the second statement is correct.

• Both statements are correct.

• Both statements are incorrect.

They can have a guide for nutrition care by adhering to the NCP's four main stages.

• Nurse

• Dietitian

• Nutritionist

• Nurse attendant

It is the direct use of essential nutrients (vitamins, minerals, polyunsaturated fatty acids, peptides, amino acids, etc.) In food production and their biological use inside the body.

Parenteral nutrition provides liquid nutrients, including carbohydrates, proteins, fats, vitamins, minerals, and electrolytes.

• False

• True

They are widely used within the acute and community health settings for individuals who are unable to meet their nutritional requirements through oral diet alone.

• Parenteral Nutrition

• Oral Nutrition

• Food Administration

• Nutrient problems and or needs

Nutrition Diagnosis to identify and describe a specific nutrition problem that can be ruled or improve through treatment nutrition Intervention by a food and nutrition  professional.

• True

• False

A person on enternal feeds usually has a condition or injury that prevents eating a regular diet by mouth, but their GI tract is still able to function.

• False

• True

• Sometimes True

• Maybe

Planning diets refers to determining what usual nutrient intake should be.

• True

• False