Kitchen Safety Quiz

Kitchen Safety Quiz

5th Grade

25 Qs

quiz-placeholder

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Assessment

Quiz

Other

5th Grade

Practice Problem

Easy

Created by

Kari Keeran

Used 9+ times

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25 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Why is it important to wear an apron in the kitchen?

It is a mandatory uniform.

It prevents your clothes from getting dirty and prevents dirt from your clothes from contaminating the food.

It is only for professional chefs.

It keeps you warm.

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What should you do with your apron anytime you walk out the classroom door?

Keep it on to save time.

Lend it to a classmate.

Remove your apron.

Wash it immediately.

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which type of shoes is recommended to be worn in the kitchen?

Close-toed shoes.

High heels.

Flip flops or sandals.

Any comfortable shoes.

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the duration recommended for washing hands with warm water and soap?

10 seconds.

20 seconds.

30 seconds.

1 minute.

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

When should you wash your hands?

Only before cooking.

Only after cooking.

Before, during, and after cooking.

Only when they are visibly dirty.

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the purpose of sanitation in the kitchen?

To make the kitchen look good.

To prepare food in a clean and healthy way.

To cook food faster.

To impress guests.

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What should NOT be worn in the kitchen to prevent food contamination?

An apron.

Dangly jewelry.

A hairnet.

Gloves.

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