In the past, families routinely sat down together to eat dinner. But in recent decades, that comfortable tradition has fallen bythe wayside. In 1900 , 2 percent of meals were eaten outside of the home. By 2010, that gigure had risen to 50 percent. A) Today, family members often go their own way at mealtimes and when they do sit down together, about three times a week, the m meal soften last less than twenty minutes and is spent eating a microwaved meal in front of a television. B) However, recent studies have shown that home cooked meals really matter. C) Family meals usually lead to the consumption of healthy foods backed with nutrition, rather than an intake of empty calories. D) Other benefits include strengthening familial bonda, and improving family communication.
The reader can conclude from the inofmation in the article that families