2023 Nat Meats Eval

1. The Humane Slaughter Act was originally passed in 1958 to ensure the proper

treatment and humane handling of animals; which of the following animals were not

included?

• Swine

• Sheep

• Horses

• Cattle

• Chicken

Meat is a complete source of protein, and contains how many essential amino acids?

• 1

• 3

• 7

• 9

What is the minimum safe internal temperature of whole muscle beef products

recommended by USDA?

• 130

• 160

• 145

• 165

True/False: Fat found in beef, pork and veal is typically greater than 50% saturated fats

• True

• False

What are synthetic chemicals which shift nutrients away from fat production to the

promotion of lean muscle growth?

• Beta-Antagonists

• Implants

• Antibiotics

• Synthetic Hormones

True/False: The Wholesome Meat Act requires a federal USDA or state inspection mark,

which is an indicator of meat quality.

• True

• False

What compound aids in the repair and maintenance of body cells, and is responsible for

body structure and chemical reactions essential to life?

• Water

• Protein

• Fat

• Carbs

What is the term for an amino acid that cannot be synthesized by the body, therefore they

must be consumed from dietary sources?

• Synthetic

• Supplement

• Essential

• Non-Essential

Which act paved the way for creation of the Food and Drug Administration (FDA)?

• Meat Inspection Act

• Pure Food and Drug Act

• Packers and Stockyards Act

• Wholesome Meat Act

Where are growth-promoting implants placed in swine?

• Neck

• Ear

• Hind Leg

• Implants are not approved for usage in swine